Menu

Assortment of cured meats & cheeses, dried fruits, nuts, olives, jams and crisps.

Assortment of white and yellow cheese.

Fresh mozzarella, tomatoes, basil & garlic on an olive-oil-brushed crispy baguette, balsamic drizzle & parmesan.

A blend of smoked fish, salmon and crab, served with crackers.

Served with homemade garlic toasts.

Fresh tomatoes, basil & mozzarella with a balsamic drizzle.

Char-grilled chicken breast topped with our homemade bruschetta mix and parmesan.

Char-grilled chicken breast smothered in our homemade spinach & artichoke dip, red onions & mozzarella.

⅓ lb angus burger on ciabatta with lettuce, tomato, onion, pickle spear & choice of cheese.

⅓ lb angus burger topped with BBQ, cheddar, crispy onion straws & onion rings.

Wedge of iceberg, red onion, tomatoes & bacon with homemade blue cheese dressing, crumbles & a balsamic drizzle.

Mixed greens, red onion, avocado, egg, bacon, blue cheese crumbles & grilled sliced chicken, choice of dressing.

Fully seasoned with our house seasoning, or request none.

When available. 12 oz or 18 oz.

6 oz tenderloin & three prawns.

6 oz tenderloin & scallops.

8–10 oz lobster tail & shrimp.

8–10 oz lobster tail & steak.

Two 8 oz chops, served with cinnamon apples.

Served with cinnamon apples. Half or full rack.

8 oz fresh seasoned salmon filet topped with a creamy homemade lobster, crab, shrimp & scallop sauce.

8 oz fresh seasoned salmon filet.

Broiled or fried.

Served with a spicy orange marmalade.

Stuffed with crab and cheese.

8–10 oz.

Broiled or fried. Served with rye bread, slaw & choice of potato.

Served with rye bread, slaw & choice of potato.

Broiled or fried. Served with rye bread, slaw & choice of potato.

Ask your server.